Guava leaf tea is high in beneficial polyphenols and vitamins and supports health and diet. The polyphenols in guava leaves inhibit the absorption of sugar, so they are used for diet and diabetes. It is especially recommended when consuming high amounts of carbohydrates. In addition, guava leaves contain vitamins A, B, C, potassium, fiber. The tea does not contain caffeine. Has a calming and relaxing effect.
How to use: Add 1 tea bag in 1 liter of boiling water and heat for 5 minutes.
Ingredients: guava leaves, leaf tea.
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