Comprehensive vitamins for children, for 15-30 days.

¥1 600

Vitamins for children in the form of chewy candies with yogurt flavor, containing 11 types of vitamins, young barley leaves, lactobacillus. How to use: daily allowance – two to four candies. Can be taken regardless of meals. Chew, do not wash down with water. Content (per 4 candies): energy: 16 kcal, protein: 0.08 g, lipids: 0.1 g, carbohydrates: 3.6 g, sodium chloride: 0.004 g, vitamin A: 308 mcg, vitamin D: 2 [mu] g, vitamin E: 2.1 mg, vitamin B1: 0.4 mg, vitamin B2: 0.5 mg, niacin: 4 mg, vitamin B6: 0. 4 mg, vitamin B12: 1 [mu] g, folic acid: 88 mcg, pantothenic acid: 1.9 mg, vitamin C: 37 mg, lactic acid bacterium YK-1: 10 billion units. Ingredients: maltose, young barley leaves, lactic acid bacteria (sterilization), sweetener, xylitol, flavoring, calcium stearate, citric acid, vitamins: C, E, B1, B2, B3, B5, B6, B9, B12, A, D.

Пожалуйста обратите внимание!

Стоимость доставки товаров можно узнать в корзине, в правой колонке. Добавьте необходимые товары в корзину, и перейдите в неё!

Внешний вид товара может отличаться от фотографии на сайте. Уточняйте перед покупкой!

SKU: L102
Category: Vitamins for children
Weight with packaging: 100 g
Dimensions: 3 × 8 × 14 cm
Weight of goods

Vitamins for a child are a basic component of good health. They ensure the full functioning of all organs and systems of the growing body. The main source of vitamins is food. However, unbalanced diet and external factors can lead to a deficiency of useful substances and, consequently, to failures in the work of the entire body. – The health of the child directly depends on the microflora of his intestines. Children who regularly take products containing lactobacilli, less often develop tooth decay, reduce the likelihood of allergies, dysbacteriosis and chronic forms of intestinal diseases, activate the synthesis of immunoglobulins. – Barley is used for the treatment and prevention of diseases of the gastrointestinal tract, it is allowed to use even the youngest children, because it very rarely causes an allergic reaction. According to an international study, the presence in a child’s daily diet of dishes from fish and barley helps to reduce the risk of asthma in childhood by 50%. This is achieved through anti-inflammatory compounds: omega-3 fats, magnesium and vitamin E. In addition, the substances in barley help to strengthen cartilage tissue, which is especially important for growing bodies.


There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Related products

Select your currency
    Your Cart
    Your cart is empty
    270 queries in 1.708/1.708 sec, 64.47MB