Asahi Dear-Natura Best Multi Vitamin & Minerals Complex of 49 vitamins and trace elements

¥2 797

Multivitamin and mineral complex for whole body health.

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SKU: ZM020486
Brand: Asahi
Category: Vitamins
Weight with packaging: 100 g
Dimensions: 5 × 5 × 11 cm
Dosage
Quantity

Asahi Dear-Natura Best Multi Vitamin & Minerals Complex is everything your body needs to stay healthy, youthful and energized. The complex contains 49 beneficial substances: 18 types of amino acids, 12 types of vitamins and 9 minerals, plus 10 lactobacilli that are perfectly balanced.

The combination of all these substances has a positive effect on the whole body. Taking the multivitamin complex will be especially useful for those who eat irregularly and experience symptoms of deficiency of certain vitamins or minerals, need additional energy, feel tired and quickly fatigue. After just a few weeks of daily use, an increase in physical stamina and energy potential is noted. This multicomplex helps to strengthen immunity and improve the condition of skin, hair and nails.

The combination of amino acids with vitamins and minerals helps their better absorption and active participation in metabolic processes.

How to take: 4 tablets a day.

Composition: Vitamin B1 12.0 mg, Zinc 8.8 mg, Vitamin E 6.3 mg, Vitamin A 770 mcg, Vitamin B2 14.0 mg, Vitamin B6 13.0 mg, Vitamin B12 2.4 mcg, Niacin 13 mg, Pantothenic acid 4.8 mg, Folic acid 240 mcg, Biotin 50 mcg, Vitamin C 100 mg, Vitamin D 5.5 mcg, Calcium 96 mg, Magnesium 64 mg, Iron 2.27 mg, Manganese 1.27 mg, Copper 0.3 mg, Selenium 9.34 mcg, Chromium 3.34 mcg, Molybdenum 8.34 mcg, Valine 30 mg, Leucine – 42 mg, Isoleucine 30 mg, Threonine 21 mg, Methionine 39 mg, Phenylalanine 42 mg, Tryptophan 10.5 mg, Lysine 36 mg, Histidine 24 mg, Glycine 47.6 mg, Arginine 35.2 mg, Glutamic acid 28.9 mg, Alanine 27.6 mg, Asparagic acid 16.9 mg, Proline – 14.7 mg, Serine 9.8 mg, Cystine 4.5 mg, Tyrosine 1.6 mg, Sporangia lactic acid bacteria 100 million, EC-12 lactic acid bacteria (sterilization) 0.9 mg, Three types of lactic acid bacteria (sterilization) 1.4 mg, Four types of kefir containing lactic acid (sterilization) 0.79 mg, Plant lactic acid bacteria Rubre (sterilization) 0.05 mg.

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