Aojiru Nihonkutsuri

Aojiru vitamin and mineral drink is an excellent alternative to chemical vitamin complexes, pills and other chemical preparations.
This drink is rich in vitamins, minerals, amino acids and various microelements. The uniqueness of this product under the brand “Nihon-yakken” lies in the fact that the raw materials for this drink are extracted exclusively in ecologically clean regions of Japan. As a source material are the shoots of young barley, which have healing properties. The composition also includes spirulina and natural fruit additives for daily nourishment of the body with necessary microelements. Lactic acid bacteria, which are present in the composition of the complex, normalize digestion. The drink contains collagen and hyaluronic acid. Together they take care of the skin, maintain its water balance and restore the epidermis.

Green drink aojiru Nihonkutsuri is a simple way to keep the body in tone, normalize digestion and metabolism.

Directions for use: Take 1-2 sticks a day, dissolving them in 100g of warm water. Can be taken by dissolving the product in milk, yogurt or other dairy drinks.

Composition: Barley sprout powder, water-soluble dietary fiber, maltose, starch hydrolysate, starch, yeast (containing zinc, manganese, copper, iodine, selenium, chromium, molybdenum), papaya extract, collagen peptide, mixed vegetable powders (swede root, amaranth root, barley germ powder, barley flour, moringa root, maca powder, pomegranate juice powder, coconut oil powder, acai powder, cocoa powder, spirulina powder, broccoli powder), strawberry juice extract, kiwi extract, pineapple extract, grape juice, peach juice, yeast peptide, sterilized lactic acid bacteria, banana, apple juice, mango juice, sweetener (aspartame – L-phenylalanine compound, scallalol), flavoring.