ORIHIRO fruit jelly

Konnyaku fruit jelly is gluten-free, sugar-free and fat-free. A perfect snack for dieters. Konnyaku jelly contains fiber, which regulates gastrointestinal activity and improves digestion. Fiber also lowers blood sugar levels. People who consume fiber regularly reduce their risk of developing cardiovascular disease by 50%. Candies in the form of jelly are perfect as a second breakfast or dessert, for those who watch their figure, but can not give up sweets. Pasteurized food without the use of preservatives, artificial flavorings and flavor enhancers. 1 jelly (20 g) contains 14 kcal.