FANCL black garlic and egg yolk extract for strengthening immunity and general body health. Aged garlic extract has high bioavailability (98% penetration into the blood). The fermentation process in black garlic doubles the amount of antioxidants. Antioxidants slow down the aging process and provides protection against free radicals. Black garlic has no pungent odor and is safe for intestinal microflora. Glutamyl has an immune-stimulating effect.Normalizes metabolic processes and regulates redox processes of the body. Extract of egg yolk contains vitamins A, B, E and D, phosphorus, calcium, potassium. Yolk improves the condition of the skin and hair. Dried egg yolk contains a lot of vitamin D, which helps to absorb calcium in the body. Dried egg yolk contains iron. Helps fight fatigue and bad moods. Contains vitamins B1 and B6. B vitamins normalize metabolism, restore and strengthen the nervous system, increase performance and adaptation to physical exertion.
How to take: 2 tablets per day.
Ingredients: garlic extract – 250 mg, lyophilized garlic powder – 50 mg, black garlic powder – 50 mg, egg yolk powder – 10 mg, vitamin B1 – 1 mg, vitamin B6 – 3 mg, γ-glutamyl and S- allyl cysteine – 3 mg.
Not recommended for pregnant women, nursing women and children.
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