¥1 757
Spirulina with lactic acid bacteria and enzymes.
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Spirulina is characterized by a unique composition. More than 70% of its composition is protein of natural origin. Such protein is digested by 90%. Spirulina contains a lot of useful amino acids and minerals.
Spirulina from Fine Japan is enriched with lactic acid bacteria and enzymes. The powder helps to reduce the risk of getting sick with the most well-known viral infections, strengthen immunity, increase resistance to carcinogens, restore cells of the nervous system.
Absolutely hypoallergenic preparation.
How to use: a day 1 tablespoon (5 g) dissolve in a glass of water or juice.
Ingredients: Barley powder, spirulina powder, cabbage powder, pumpkin powder, concentrated plant enzymes, lactic acid bacteria, apple juice extract, banana kiwi, yams.
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